NonBCM7 Certified™

The Science Behind EasyDigest Dairy™

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Establishing the Scientific Standard for Dairy Protein Transparency

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Understanding why some dairy products may be easier to digest begins with understanding milk proteins. Research has shown that naturally occurring differences in beta-casein proteins can influence the peptides released during digestion. One of these peptides, BCM-7, is generated from digestion of A1 beta-casein and has become the focus of growing scientific interest. NonBCM7 Certified™ exists to advance the science behind these naturally occurring protein differences by developing rigorous standards, evaluating scientific evidence, and establishing objective certification criteria for qualifying dairy products. Our mission is to provide a trusted scientific foundation that supports transparency within the dairy industry.

 

Our Role: Science, Standards, and Verification

NonBCM7 Certified™ serves as the scientific authority behind the certification process.

 

Our work includes:

• Developing science-based certification standards

• Evaluating emerging research on beta-casein proteins and BCM-7

• Defining qualification requirements for dairy products

• Verifying compliance through established certification protocols

• Providing technical resources for producers, manufacturers, healthcare professionals, and researchers

 

Our focus is science—not marketing. By maintaining rigorous standards and independent evaluation, NonBCM7 Certified™ provides the credibility that producers and consumers can trust. From Scientific Standards to Consumer Confidence Scientific standards are only valuable if consumers can easily recognize products that meet them.

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Our Shared Mission

Every EasyDigest Dairy™ product begins with the scientific standards established by NonBCM7 Certified™.​​

NonBCM7 Certified™ and EasyDigest Dairy™ work together to improve transparency in the dairy marketplace.

One organization advances the science; The other communicates that science in a way consumers can easily understand and recognize while shopping for dairy products which are easier to digest.

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The result is a certification consumers can quickly recognize while knowing it is supported by rigorous scientific evaluation. Two Brands. One Purpose. Together, they help bridge the gap between scientific research and everyday purchasing decisions.

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NonBCM7 Certified™

Scientific Foundation

• Scientific research

• Certification standards

• Technical evaluation

• Industry guidance

• Healthcare and professional resources

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EasyDigest Dairy™

Consumer Education & Product Certification

• Consumer education

• Easy-to-understand resources

• Shopping guidance

• Product awareness

• Licensed certification mark

• Retail communication

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Learn More

 

For Industry Professionals

Explore the scientific standards, certification requirements, and technical resources developed by NonBCM7 Certified™.

 

For Consumers

Discover educational articles, product guides, and certified dairy products displaying the EasyDigest Dairy™ mark, making it easier to choose dairy products that align with your digestive preferences.

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